Our cuisine is one of the highlights of your stay. Our Chef focuses on the Mediterranean cuisine, using high quality seasonal products and a variety of food for both children and adults.
Traditional dishes of our Buffet are the Fideuás on Saturdays or the Paella Marinera on Sundays for lunch.
We have gluten free food for those who need it, as well as a variety of milk for breakfast and even in the high season we can prepare some porridge for babies.
Unlike other services, the Restaurant is open to the public and you can enjoy our Buffet for:
· 14.- € adults and 10.-€ children from Monday to Friday.
· 16.- € adults and 12.-€ children on Saturdays, Sundays and Holidays.
Drinks are not included (there is no coffee service).
For more information about family celebrations and other events, or for groups, reserve your table, call us on: (+34) 977 69 19 30.